We’re bringing back local favorite, Chef Charles Parker, who helped launch these suppers so many years ago. He’s curated a delicious menu: nothing pretentious, just authentic flavors and satisfying portions, served family style so you can savor Appalachia with every mouthful. $85.
We have Blue Cohosh, Black Cohosh, Goldenseal, Solomon’s Seal, and Wild Yam – all sustainably sourced from a local producer – available for purchase through September 15. If you’re a forest farmer in need of planting stock, we’ve got you covered. All orders will ship Oct. – Nov.
Join us for our first-ever Barn to Run 4-miler walk/run coming up October 12 (National Farmer’s Day) in Abingdon. Wear your favorite fruit/veggie gear or farming coveralls! The first 100 to register are guaranteed a race t-shirt! Register here.
sold by Appalachian Harvest for local farmers since 2001
of food grown by Grow Your Own families since 2012
donated to rural food pantries in Central Appalachia
in VA Fresh Match incentives redeemed in SWVA since 2018
provided to local schools, youth clubs, childcare centers, seniors, and veterans
distributed to families & communities since June 2020
For 25 years, Appalachian Harvest Food Hub has been serving small- to mid-size farmers in our region by providing training, resources, shared-use equipment, product aggregation, sales, and distribution. Are you ready to ramp up? Check out our services to see how we can help.
Interested in agroforestry? We’ve got you covered! Check out our 2025 Agroforestry Farm Tour Series, our Agroforestry Trainings for Natural Resource Professionals, and our NEW Alley Cropping workshop for producers and land managers.
We support America’s veterans through our Patriot Garden Box Project, our Veterans Coalition, and more. How can we help you? Take our Veterans Needs Assessment and let us know how we can better serve your goals and needs related to agriculture.