BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Appalachian Sustainable Development - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://asdevelop.org
X-WR-CALDESC:Events for Appalachian Sustainable Development
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20200308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20201101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20210314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20211107T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20220313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20221106T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20230312T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20231105T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20240310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20241103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20250519T180000
DTEND;TZID=America/New_York:20250519T203000
DTSTAMP:20260416T114545
CREATED:20250303T185104Z
LAST-MODIFIED:20250728T134902Z
UID:10000188-1747677600-1747686600@asdevelop.org
SUMMARY:Farm to Table Supper with Sarah Soto and TC3 @ Kelly Ridge Farms\, LLC
DESCRIPTION:Springtime in Appalachia is magic and a drive out to the farm to enjoy a meal with friends old and new is the perfect stage for this popular experience. A limited number of guests will experience a three-course\, locally sourced seasonal meal prepared and served family style by Abingdon Chef\, Sarah Soto. Hosted by Kelly Ridge Farms\, LLC\, guests will enjoy a unique\, curated menu that features ingredients sourced from local and regional farmers and food producers. Each course is perfectly paired with Tumbling Creek Ciders (pressed and fermented on the farm). This intimate dining experience will heighten your senses in every way.  \n\n\n\nUpon arrival\, guests can mingle\, browse the silent auction\, or learn more about the farm on a complimentary farm tour at 5 pm\, conducted by Tumbling Creek Cider Company co-owners. Cider will be available for purchase before and after the meal. Supper is sure to please and also inspire. The Table Side Starter: Local deviled eggs with honey mustard and bacon kick off your culinary journey. Appetizer: Rainbow wraps-Swiss Chard or Collards hold carrots\, shallots\, snap peas\, cucumbers\, and peppers with green goddess dipping sauce. Panzanella Salad: Local sourdough\, tomato\, basil\, red onion\, tender local greens\, fresh mozzarella\, and red wine Dijon vinaigrette. Entree: Dijon-crusted pork loin and roasted golden beets\, turnips\, and onions. Dessert: Strawberry rhubarb pie and coffee. Vegetarian choices available. Depending on the availability\, the menu is subject to change. At least 70% of ingredients are sourced locally.  Each course is expertly paired with locally sourced Tumbling Creek Ciders. Seating is first come-first serve. Layers and sturdy shoes are suggested. No tickets will be sold at the event.   \n\n\n\nTumbling Creek Cider Company was formed by four friends in 2018\, with a mission of creating high-quality apple-to-bottle cider focused on our local region and community here in Southwest Virginia. With a focus on hand-crafted cider\, they built a production facility and then started grafting cider apple trees and building the orchard. In 2020\, they opened their tasting room in Abingdon\, VA. Learn more at: https://tumblingcreekcider.com. \n\n\n\nLocal artisan Amanda Sprinkle will be offering her baskets during the silent auction. Amanda began her journey with basketry in 1999. She was immediately drawn to the blend of artistry and functionality in the craft. She weaves using reed from the rattan plant\, along with hardwood bases and handles made in the U.S. Amanda honors traditional techniques rooted in Appalachian and Indigenous cultures\, and also experiments with contemporary designs to create baskets that are both functional and visually appealing. Basketry has a deep root in Appalachian culture\, serving essential roles in farming\, gathering\, and storage. For Amanda\, basketry is about more than creating objects; it’s about blending utility and beauty to bring something meaningful into people’s lives.Enjoy Haiku Brew coffee at this supper. Entrepreneur\, Justin VanHoy will be with us serving his unique roasted coffee. coffee@haikubrew.com  \n\n\n\n100% of all proceeds benefit Appalachian Sustainable Development. Photos and videos will be taken during this event.  \n\n\n\nClick here to get your ticket.
URL:https://asdevelop.org/event/farm-to-table-supper-with-sarah-soto-and-tc3-kelly-ridge-farms-llc/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20240506T180000
DTEND;TZID=America/New_York:20240506T200000
DTSTAMP:20260416T114545
CREATED:20231213T092549Z
LAST-MODIFIED:20231213T092833Z
UID:10000135-1715018400-1715025600@asdevelop.org
SUMMARY:Farm to Table Supper with The Pakalachian and TC3 @ Kelly Ridge Farms\, LLC
DESCRIPTION:A limited number of guests will experience a three-course\, locally sourced seasonal meal prepared and served family style by Katlin and Mohsin Kazmi of The Pakalachian. Hosted by Kelly Ridge Farms\, LLC\, guests will enjoy a unique\, curated menu that features items not currently on the menu\, perfectly paired with Tumbling Creek Ciders (pressed and fermented on the farm). Depending on the availability of local ingredients\, the final menu will be announced in early 2024. This intimate dining experience will heighten your senses in every way. Click here for tickets. \n\n\n\nKatlin and Mohsin will source seasonal ingredients to prepare and serve a family style meal highlighting the best in Springtime local faire. Upon arrival\, guests can mingle and learn more about the farm. Cider will be available for purchase before and after the meal. Supper is sure to please and also inspire with a mix of vibrant dishes that blend culinary elements of both Southwest Virginia and South Asia. Each course is expertly paired with locally sourced Tumbling Creek Ciders. Seating is first come-first serve. Layers and sturdy shoes are suggested. \n\n\n\nGuests who arrive by 5:00 pm are invited to enjoy a special tour of the orchard\, conducted by Tumbling Creek Cider Company co-owners. \n\n\n\nTumbling Creek Cider Company was formed by four friends in 2018\, with a mission of creating high-quality apple-to-bottle cider focused on our local region and community here in Southwest Virginia. With a focus on hand crafted cider\, they built a production facility\, and then started grafting cider apple trees and building the orchard. In 2020\, they opened their tasting room in Abingdon\, VA. Learn more at: https://tumblingcreekcider.com. \n\n\n\nThe Pakalachian food truck based out of Abingdon\, Virginia\, strives to creatively blend the culinary elements of both Southwest Virginia and South Asia to produce unique\, vibrant dishes that benefit local Appalachia. Owned and operated by Mohsin and Katlin Kazmi\, this food truck is anything but ordinary. Each dish is curated to combine the comforting elements of the foods Katlin and Mohsin grew up with as kids. Learn more: https://www.thepakalachian.com. \n\n\n\n100% of all proceeds benefit Appalachian Sustainable Development.
URL:https://asdevelop.org/event/29963/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230731T180000
DTEND;TZID=America/New_York:20230731T203000
DTSTAMP:20260416T114545
CREATED:20230530T133813Z
LAST-MODIFIED:20230922T155013Z
UID:10000107-1690826400-1690835400@asdevelop.org
SUMMARY:Farm to table suppers
DESCRIPTION:Come back with us to where it all started. Chef Charles Parker helped ASD create the first farm to table supper at Kelly Ridge all those years ago! Now guests will experience a 3 course\, locally sourced seasonal meal prepared and served family style by Executive Chef Charles of Papa Tom’s Cajun Persuasion\, Abingdon. Tickets are $60/person and space is limited. Reserve your seat today: https://events.humanitix.com/farm-to-table-supper-chef-charles-and-tc3.  \n\n\n\nChef Charles will create a unique Cajun/Appalachian menu that features the freshest ingredients in robust\, rustic dishes. Not too spicy\, just decadently flavorful\, this menu is perfectly paired with Tumbling Creek Ciders (pressed and fermented on the farm). This dining experience will heighten your senses in every way. Seating is first come-first serve\, and guests can sit at tables located inside the production facility our outside on the newly created outdoor patio (weather permitting). Layers and sturdy shoes are suggested.  \n\n\n\nUpon arrival\, guests will enjoy local crusty breads\, cheeses and pickled appetizers. Cider will be available for purchase. Supper is sure to please and also inspire. Each course is expertly paired with locally sourced Tumbling Creek Ciders.  \n\n\n\nGuests who arrive by 5:00 pm are invited to enjoy a special tour of the orchard\, conducted by Tumbling Creek Cider Company co-owners. Guests are also welcome to purchase additional ciders before and after dinner.  \n\n\n\n100% of all proceeds benefit Appalachian Sustainable Development. This event is made possible through our generous sponsors: Aetna and Cary Street Partners.
URL:https://asdevelop.org/event/summer-farm-to-table-supper/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2023/05/TC3-F2T-websiteevent.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20230424T180000
DTEND;TZID=America/New_York:20230424T203000
DTSTAMP:20260416T114546
CREATED:20230306T142303Z
LAST-MODIFIED:20230309T165121Z
UID:10000111-1682359200-1682368200@asdevelop.org
SUMMARY:TC3 Farm to Table Supper
DESCRIPTION:Guests will experience a 3 course\, locally sourced seasonal meal prepared and served family style by Katlin and Mohsin Kazmi of The Pakalachian. Guests will enjoy a unique\, curated menu that features items not currently served by The Pakalachian\, and that is perfectly paired with Tumbling Creek Ciders (pressed and fermented on the farm). This dining experience will heighten your senses in every way. Seating is first come-first serve\, and guests can sit at tables located inside the production facility our outside on the newly created outdoor patio (weather permitting). Layers and sturdy shoes are suggested.  \n\n\n\nKatlin and Mohsin will source seasonal ingredients to prepare and serve a family style meal highlighting the best in Springtime local faire. Upon arrival\, guests will enjoy local crusty breads\, cheeses and pickled appetizers. Cider will be available for purchase. Supper is sure to please and also inspire with a mix of vibrant dishes that blend culinary elements of both southwest Virginia and South Asia. Each course is expertly paired with locally sourced Tumbling Creek Ciders.  \n\n\n\nGuests who arrive by 5:00 pm are invited to enjoy a special tour of the orchard\, conducted by Tumbling Creek Cider Company co-owners. Guests are also welcome to purchase additional ciders before and after dinner.  \n\n\n\nTumbling Creek Cider Company was formed by four friends in 2018\, with a mission of creating high-quality apple-to-bottle cider focused on our local region and community here in Southwest Virginia. With a focus on hand crafted cider\, they built a production facility\, and then started grafting cider apple trees and building the orchard. In 2020\, they opened their tasting room in Abingdon\, VA. Learn more at: https://tumblingcreekcider.com.  \n\n\n\nThe Pakalachian food truck based out of Abingdon\, Virginia\, strives to creatively blend the culinary elements of both Southwest Virginia and South Asia to produce unique\, vibrant dishes that benefit local Appalachia. Owned and operated by Mohsin and Katlin Kazmi\, this food truck is anything but ordinary. Each dish is curated to combine the comforting elements of the foods Katlin and Mohsin grew up with as kids. Learn more: https://www.thepakalachian.com.  \n\n\n\n100% of all proceeds benefit Appalachian Sustainable Development. This event is made possible through our generous sponsors: Aetna and Truist.
URL:https://asdevelop.org/event/tc3-farm-to-table-supper/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2023/03/TC3-F2T-21-newsletter-website-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220926T180000
DTEND;TZID=America/New_York:20220926T203000
DTSTAMP:20260416T114546
CREATED:20220613T141905Z
LAST-MODIFIED:20220613T142102Z
UID:10000115-1664215200-1664224200@asdevelop.org
SUMMARY:Fall Farm to Table Supper
DESCRIPTION:Join your friends this fall for an intimate Farm to Table supper….for a great cause!  \n\n\n\nWhen you purchase tickets for this intimate Farm to Table supper\, you’ll experience the subtle beauty of Fall in Appalachia. Dine on the grounds of a working cidery/farm in the heart of the Appalachian mountains. You’ll be ‘where the work gets done’ at Tumbling Creek Cider Company Cidery\, located on Kelly Ridge Farms\, LLC in rural Meadowview\, Virginia. Chef Charles Parker of Harvest Table Restaurant will source seasonal ingredients to prepare and serve a sit down meal highlighting the best in local faire. Before dinner\, guests will enjoy local crusty breads\, cheeses and pickled appetizers. Because this menu is created with local ingredients that are in season\, it has not been created yet. Knowing Chef Charles’ culinary skills and commitment to local farmers and food producers\, guests are sure to be inspired. Experience satisfying flavors in ample portions that highlight the best of flavorful fall crops and offerings. Each course is expertly paired with locally sourced Tumbling Creek Ciders. This unique fundraising event always sells out!  \n\n\n\nA limited number of 52 guests will enjoy a 3 course\, locally sourced\, seasonal meal paired with Tumbling Creek Ciders\, pressed and fermented on site. All for a great cause! Guests that arrive by 5:00pm are invited to enjoy a special tour of the orchard\, conducted by Tumbling Creek Cider Company co-owners. Guests are also welcome to purchase additional ciders before and after dinner.  \n\n\n\n100% of all proceeds benefit Appalachian Sustainable Development. Ingredients sponsored in part by Cary St. Partners\, Renaissance Projects\, LLC. and Aetna.
URL:https://asdevelop.org/event/fall-farm-to-table-supper/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2022/06/TC3-F2T-websiteevent.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220818T173000
DTEND;TZID=America/New_York:20220818T193000
DTSTAMP:20260416T114546
CREATED:20220328T194908Z
LAST-MODIFIED:20220614T133020Z
UID:10000108-1660843800-1660851000@asdevelop.org
SUMMARY:Summer Field School Class #8: Fruit/Apple Orchards
DESCRIPTION:Visit Tumbling Creek Cider Company’s expanding orchards to learn about cider apple varieties\, propagation\, planting\, maintenance and how to re-establish the apple industry in our region. We’ll tour the Old Orchard where we are rejuvenating 50 year-old trees and have planted many 3 year-old trees\, the New Orchard as a high-density trellised system and the tree nursery.  The tour will end at the cider barn to sample some of our hard cider.
URL:https://asdevelop.org/event/summer-field-school-22-fruit-apple-orchards/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:Southwest Virginia Field School
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2022/03/featuredthumbnail-website-2.png
ORGANIZER;CN="Appalachian Sustainable Development":MAILTO:asd@asdevelop.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220616T173000
DTEND;TZID=America/New_York:20220616T193000
DTSTAMP:20260416T114546
CREATED:20220328T183151Z
LAST-MODIFIED:20220328T184027Z
UID:10000106-1655400600-1655407800@asdevelop.org
SUMMARY:Summer Field School Class #4: Integrating Multiple Operations
DESCRIPTION:Integrating operations is key to incremental success in farming.  Farms aren’t about single product lines\, but about how you can design your operations to support each other and build your assets (and soils) for the long haul.  Shift away from extractive farming methods and focus on long term success.  I will discuss our experience (both successes and failures) with building synergy in farm operations.  Topics under discussion will include livestock (pigs\, sheep\, horses\, chickens)\, alternative feeds\, composting\, pasture maintenance\, kid rearing\, specialty crops (such as hops)\, integrated processing services\, fertigation\, and more.
URL:https://asdevelop.org/event/integrating-multiple-operations-2/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:Agriculture Education,Southwest Virginia Field School
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2022/03/featuredthumbnail-website-2.png
ORGANIZER;CN="Appalachian Sustainable Development":MAILTO:asd@asdevelop.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20220502T180000
DTEND;TZID=America/New_York:20220502T203000
DTSTAMP:20260416T114546
CREATED:20220321T122524Z
LAST-MODIFIED:20220330T140107Z
UID:10000100-1651514400-1651523400@asdevelop.org
SUMMARY:Farm to Table Supper
DESCRIPTION:
URL:https://asdevelop.org/event/farm-to-table-supper-2/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2022/03/featuredthumbnail-website.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20211004T180000
DTEND;TZID=America/New_York:20211004T203000
DTSTAMP:20260416T114546
CREATED:20210809T153325Z
LAST-MODIFIED:20210809T153708Z
UID:10000086-1633370400-1633379400@asdevelop.org
SUMMARY:Farm to Table Supper
DESCRIPTION:
URL:https://asdevelop.org/event/farm-to-table-supper/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:ASD Fundraisers
ATTACH;FMTTYPE=image/png:https://asdevelop.org/wp-content/uploads/2021/08/TC3-F2T-21-newsletter-website-2.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210701T173000
DTEND;TZID=America/New_York:20210701T193000
DTSTAMP:20260416T114546
CREATED:20210506T125541Z
LAST-MODIFIED:20210506T125825Z
UID:10000077-1625160600-1625167800@asdevelop.org
SUMMARY:Fruit/Apple Orchards
DESCRIPTION:Visit Tumbling Creek Cider Company’s expanding orchards to learn about cider apple varieties\, propagation\, planting\, maintenance and how to re-establish the apple industry in our region. We’ll tour the Old Orchard where we are rejuvenating 50 year-old trees and have planted many 3 year-old trees\, the New Orchard as a high-density trellised system and the tree nursery.  The tour will end at the cider barn to sample some of our hard cider.
URL:https://asdevelop.org/event/fruit-apple-orchards/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:Southwest Virginia Field School
ORGANIZER;CN="Appalachian Sustainable Development":MAILTO:asd@asdevelop.org
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20210617T173000
DTEND;TZID=America/New_York:20210617T193000
DTSTAMP:20260416T114546
CREATED:20210506T125435Z
LAST-MODIFIED:20210506T125437Z
UID:10000076-1623951000-1623958200@asdevelop.org
SUMMARY:Integrating Multiple Operations
DESCRIPTION:Integrating operations is key to incremental success in farming.  Farms aren’t about single product lines\, but about how you can design your operations to support each other and build your assets (and soils) for the long haul.  Shift away from extractive farming methods and focus on long term success.  I will discuss our experience (both successes and failures) with building synergy in farm operations.  Topics under discussion will include livestock (pigs\, sheep\, horses\, chickens)\, alternative feeds\, composting\, pasture maintenance\, kid rearing\, specialty crops (such as hops)\, integrated processing services\, fertigation\, and more.
URL:https://asdevelop.org/event/integrating-multiple-operations/
LOCATION:Kelly Ridge Farms\, 30558 Old Saltworks Road\, Meadowview\, Virginia\, United States
CATEGORIES:Southwest Virginia Field School
ORGANIZER;CN="Appalachian Sustainable Development":MAILTO:asd@asdevelop.org
END:VEVENT
END:VCALENDAR